Every jar of jam tells a story of passion, tradition, and innovation. Dedicated to bringing you the finest handmade jams crafted from locally sourced fruits and lovingly prepared using family recipes handed down through generations.
Founded in 2023 by Prof. Dr. Nils O. Ommen, Ommolade started with a family recipe and a passion for authentic, homemade jam. What began as a small batch for friends and family quickly grew into a local favorite, thanks to our commitment to quality and the rich, vibrant flavors of our jams.
At Ommolade, we believe in the purity of nature and the magic of flavors that can only be achieved by respecting our ingredients. Our jams are made without artificial preservatives or additives, ensuring that each spoonful is as healthful as it is delicious.
Every batch of jam is crafted with meticulous attention to detail. From selecting the ripest fruits to the slow cooking process that preserves the fruits’ natural flavors, we ensure that every jar meets our high standards.
Ommolade is more than just a jam company. We are a community of food lovers who appreciate sustainable practices and celebrate the simple pleasures of life. Join us at our local store events, jam-tasting workshops, and seasonal festivals to experience our products firsthand and meet other like-minded individuals.
We invite you to explore our diverse range of jam flavors, learn more about our processes, and even share your own recipes with us. At Ommolade, every jar is a gateway to an extraordinary taste adventure.
Nils’s love for jam making began in his childhood, spent among the fruit-laden branches of his grandparents’ garden. These early experiences, picking fresh fruits and watching his grandmother turn them into delectable jams, left a lasting impression. Influenced by recipes passed down from his great-grandmother, Nils felt compelled to preserve and share this legacy.
Fueled by these cherished memories and the artisanal skills he learned from his grandmother, Nils founded Ommolade. His goal was simple: to craft jams that not only taste like home but also carry the essence of family tradition to others. Each batch of jam from Ommolade is a nod to his family’s history and a testament to timeless flavors.
This project, part of an Online Marketing course led by Prof. Dr. Nils O. Ommen, blends Nils’s passion for traditional jam making with modern business practices.
Nils O. Ommen is Professor of Digital Marketing at the Münster School of Business (MSB), the Faculty of Business at Münster University of Applied Sciences. He is a proven expert in the field of digital marketing, in the development of digital business models and strategy as well as in their implementation in online marketing or in the development of digital products as well as in underlying cross-cutting topics such as the use of artificial intelligence (AI) or digital transformation and modern software engineering.
Got questions? Our team is ready to assist you with any inquiries about our products, recipes, or your orders. Reach out to us, and let’s make your jam experience unforgettable.
